About Klompien Red Angus

  We were blessed with a strong foundation in this business thanks to our parents. Committed to maintaining a legacy of integrity, we currently calve between 225–250 cows each year, retain over 80 heifers, and sell around 60 bulls in our spring sale. From the beginning, our slogan has stood firm: “Breeding the Best and Cutting the Rest.” We remain diligent in utilizing only elite genetics. We haven’t found any unicorns yet—but maybe tomorrow. Until then, we will continue breeding with purpose, seeking genetics that move us closer to our goals and eliminating those that do not.

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  From mothering ability, udder quality, and structure to temperament and overall function, each cow is rigorously evaluated and held to the highest standards. Our philosophy is designed to increase the probability of buyer satisfaction while advancing our goal of building a superior cow herd. To add value, consistency, and reliability, our entire herd is parentage-verified and genomically tested.

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  We are deeply grateful for the friendships this industry has brought into our lives. We love showcasing our cattle—but we also love our people and our community. It is a privilege to serve this industry alongside all of you.

 

Thank you for your friendship and support. Much appreciated. God Bless!

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